Varietals: 100% Grüner Veltliner
Wine Region:Velm-Götzendorf, Weinviertel
Vineyard: Kellerberg, Steinthal, 55-60 years old vines
Soil: loess and lime sandstone
Vinification: spontaneously fermented on the must, carefully pressed, afterwards, 16 months Numen GV lies in Amphorae and stainless steel tank until bottling, no interventions, directly gained from the yeast and bottled without filtering.
Res. sugar: 1,9g/l